Short Order Cook
State College, Pennsylvania
- Prepare quick meals for breakfast, lunch, or dinner
- Maintain cleanliness of kitchen
- Keep track of food inventory
Experience I Gained:
- I learned the basics of working in a kitchen
- Food safety requirements
- Learned some basic cooking techniques
- This was a temporary job for me until I was able to transfer to the State College Walmart while I was living in State College.
- I was hoping to learn more advanced cooking techniques, but that wasn’t the case.
- I discovered, working in a restaurants kitchen is not the right path for me.